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  • [追加食品] [氣炸] 鹽燒脆皮鴿

[追加食品] [氣炸] 鹽燒脆皮鴿

USD 12.74
Stock 100
Number

Early Bird Discount: Order Deluxe Poon Choi on or before September 10,

and receive a FREE five-star Kwai Fei Chicken worth HK$138 (weighing about 1.3kg)

 

**Add-on food cannot be purchased independently.**
You must buy the five-star hotel's Sliced Duck Set or the Deluxe Poon Choi first.

 

For more add-on food information: click HERE

 

Please make a reservation for delivery 5 days in advance

 

Products and delivery are limited on each day, please make a reservation as soon as possible.
Our staff will contact you after placing the order.

 

Outlying islands and remote areas require additional surcharges.

 

Free delivery for purchases over HK$600

將整隻鴿均勻搓上天然岩鹽導熱,封鎖鴿香,慢火燒焗,原汁原味,不油不膩,一家人食最過癮!

燒鹽香乳鴿 氣炸鍋食譜(食譜僅供參考, 準確溫度及烹調時間因氣炸鍋款式不同而異)

1. 食用前一天放於0-4度解凍 (連包裝袋)
2. 拆開包裝袋,取出乳鴿放入氣炸鍋
3. 火力調至180度,氣炸20分鐘.完成!


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